Do you or someone you know love Flour Tortillas?
I have a great love for them – they’re just the best thing since sliced bread! I use them to make burritos, quesadillas, wraps, or sometimes I just warm them and eat them like a slice a bread.
Recently as a gift, I received a Tortilla Grill. Wow. This grill is fabulous.
It warms the tortillas while giving them a slight char taste that makes them taste homemade. Scrumptious.
Whether your stove is gas or electric, this grill is perfect for warming flour tortillas as well as for dry roasting chiles, sweet peppers, tomatoes, garlic, onions, and other summer-fresh vegetables. You can pick one up for your Tortilla Lover at the Santa Fe Cooking School.
Simple Snack or Lunch:
The other day I wanted a simple lunch and of course wanted it to include a Flour Tortilla. So, I warmed a flour tortilla on the Tortilla Grill –
- then lightly brushed the warmed tortilla with some Chile Oil and added some grated Colby Jack cheese to the top. Put it back onto to the Tortilla Grill to allow the cheese to melt.
Keep an eye on it as the grill heats up quickly. Simply Delicious!!
Related articles by Zemanta
- Cheesy Enchiladas (momcooks.net)
- How To Make Breakfast Tacos (howcast.com)
- Dinner Diary: Beef Quesadillas and Beef and Noodles (dailywd.womansday.com)
- How To Make Seven-Layer Dip (howcast.com)
Tags: burritos, Cooking, gift, mexican food, Quesadilla, santa fe school of cooking, Tortilla, tortilla grill, unique gift




![Reblog this post [with Zemanta]](http://img.zemanta.com/reblog_e.png?x-id=9973432a-25e8-4c4b-acc0-56d4adb1136c)
